State
Ettumanoor Ezhara ponnana
Published on: 17/12/2019
Ashtami Ulsavam – Vaikom
Published on: 17/12/2019
Onam
Published on: 04/12/2019
Pathiri with Chicken curry
Published on: 04/12/2019Pathiri is one of the specialities of Kerala Muslim Cuisine.It is usually serverd on special occasions and in Ramadan with meat curry. Usually use home made rice powder to make pathiri.
Puttu and Kadala Curry
Published on: 03/12/2019As cute as its name sounds, puttu is a cylindrical steamed rice cake cooked with coconut shavings. This is an extremely popular breakfast item and staple food of Kerala. This Kerala food item is usually served with kadala curry which is essentially black chickpeas but can be eaten in whichever way it tastes good
Sadhya
Published on: 03/12/2019The traditional authentic Kerala meal, Sadhya is served with rice and 12-20 dishes in a fresh plantain leaf. The most popular festival in Kerala Onam is incomplete without this traditional meal. The side dishes are collectively called as ?Kootan? and the traditional rice as ?choru?. Achar(pickle), puli inji (ginger-tamarind paste), pappadam, pazham (banana), kayyavarathathu (banana […]
Kappa and Meen Curry
Published on: 03/12/2019Cassava or Tapioca is referred to as Kappa in Malayalam. Kappa is boiled to form a smooth texture and then eaten with Meen (Fish) Curry. The spicy red Meen Curry with tamarind and coconut and Kappa is a staple combination in Kerala cuisine.
POONJAR PALACE
Published on: 27/04/2018The Poonjar Palace in Meenachil taluk is a glorious testimony to the regal opulence of a bygone era. With the palace walls, is an extra ordinary royal collection of antiques and exquisite furniture which include a palanquin, a thoni carved out of a single piece of wood for ayurvedic massages, huge chandeliers, palm leaf engravings, […]
THAZHATHANGADI JUMA MASJID
Published on: 27/04/2018The Thazhathangadi Juma Masjid is one of the oldest mosques in India (about 1,000 years old). It is believed that Habib Dinar (son of Malik Dinar who introduced Kerala to Islam) constructed the masjid. It is built in the traditional Kerala style of architecture. It is famous for its richness of architecture, wood caring and […]
VAGAMON
Published on: 27/04/2018Situated 64kms from Kottayam, this enchanting hill station at an elevation of 1100 metres above sea level is a trekker’s paradise. This enchanting hill station on the Idukki – Kottayam border dotted with tea gardens and meadows, will soon be one of India’s foremost Eco tourism projects. The breeding centre of the Kerala Live stock […]